How To Make St. Paddy’s Day FREAKSHAKE CAKES | With LUCKY CHARMS | Yolanda Gampp | How To Cake It


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Hi, I’m Yolanda! Some people call me the Beyoncé of cakes. I post my drool-worthy, jaw-dropping caking creations every Tuesday at 11am EST! My novelty cakes come in all shapes and sizes – giant versions of foods, gross stuff like brains, movie characters and some of my favourite things! Basically I love to build stuff out of cake, buttercream, fondant, candy, cookies and anything sweet!
To make these Freakshake Cakes I started with 18 pounds of my Ultimate Vanilla Cake, stacked in glasses coated with Irish green buttercream. It’s all about decorating these shake cakes to your wildest dreams and for that I used classic Lucky Charms, coordinating sprinkles, sanding sugar, candy melts, marshmallows, rock candy, and giant lollipops. Don’t forget cotton candy! Oh and doughnuts. And gummy candies. I think that’s it…
Got an idea for a cake? I’d love to hear it – subscribe & comment below!
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BAKE LIKE YO – VIDEO TUTORIALS:
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MAKING (AND USING) SIMPLE SYRUP! – http://bit.ly/SimpleSyrupTutorial
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KEY SUPPLIES FOR THIS CAKE:
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RECIPES:
My LUCKY CHARMS FREAKSHAKE CAKE Recipe – http://bit.ly/FreakshakeCakeRecipe
My ULTIMATE VANILLA CAKE – http://bit.ly/YOsVanillaCakeRecipe
My ITALIAN MERINGUE BUTTERCREAM – http://bit.ly/YOsFamousButtercreamRecipe
My SIMPLE SYRUP Recipe – http://bit.ly/YOsSimpleSyrupRecipe
THE HOW TO CAKE IT TEAM
Editor: Orhan Sumen orhansumen@gmail.com
Cinematographer: Jeremy Kohm http://jeremykohm.com
Producers: Jocelyn Mercer & Connie Contardi http://www.cjmercon.com
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